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Dandelion Flower Raw Food Cookies!

Apr 23, 2009
Jason
Raw, Recipes
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Honey Bee on Dandelion Flower

Dandelion Flower for Raw Food Cookies
Welcome to our Raw Food Friends from Pure Jeevan!  And Thank you Wendi, for helping them find us.

Here’s Melissa’s DANDELION FLOWER COOKIE RECIPE that’s a must have for Wild Edible Fans and Raw Foodists alike.   It is included in The Wild Edible Series, Part 2 - Dandelions.
DANDELION FLOWER COOKIES - RAW FOOD
Ingredients
  • 1 1/2 cup soaked cashews
  • 1/4 cup agave nectar or raw honey
  • 1 cup dandelion petals — Pluck the yellow petals off the green collar and stem
  • 1 Tbsp lemon juice (about 1/2 lemon)
  • 1 Tbsp lemon rind
  • 1/2 tsp vanilla extract
  • smallest pinch of sea salt

This Healthy Raw Food Cookie Recipe is included in the Wild Edible Series.  Part 2 on Dandelions includes 3 other recipes (Dandelion Flower Fritters/Pancakes, Dandelion Green Saute, and another Raw Food Entree!), a dandelion vinegar, a medicinal tincture, and everything you’ll need for Identification, Harvest, and Preparation of Dandelions.

if you don’t have a dehydrator and are not so concerned about eating raw, try cooking at a low temperature in the oven, for less time.

Blend everything except dandelion petals in food processor until smooth.


Mix in dandelion by hand, mix well.


Form into cookies on dehydrator tray.

Dehydrate at 105 for about 6 hours, flip and dehydrate another 2. Cookies will still be a bit moist.

the batter (left), before the dandelion flower petals (right) are mixed inBatter (left), Dandelion Flower Petals (right)
dandelion flowers mixed into batter

dandelion flowers mixed into batter

cookies on the dehydrator tray

cookies on the dehydrator tray
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