It’s mid December in Western Pennsylvania and no snow on the ground. Though it has flurried a couple of times nothing has stuck. It may drop below freezing at night, but during the day it is in the 40s and 50s and there are many wild edibles all around. So many nutritious greens to add to soups and salads!
I took these photos on a walk around the Pittsburgh neighborhood of Brookline. Besides these edibles I’ve seen lots of deadnettles and garlic mustard all around.
The oyster mushrooms were found with my friend Trish just outside Pittsburgh, in Bellevue. They are delicious! More tomorrow on identifying oyster mushrooms.